{"product_id":"patina-roasting-suite-estate","title":"Patina Roasting Suite — Estate","description":"\u003cp\u003e\u003cem\u003eELZORVAN Copper — the kitchen's family silver\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eFeasts are logistics; the Patina carries them — clad walls that brown evenly to the corners, a rack that lifts the bird above its own enthusiasm, and sizes stated in honest centimetres against your oven's truth.\u003c\/p\u003e\u003cp\u003eThe metal shop works the old sequence: copper spun to 2.5 millimetres and tinned by hand over open flame, cast iron poured and enamelled twice, blades forged, ground and honed to a stated angle. Every pan is weighed, every lid lapped to its pot, and every piece struck with the house mark only after the bench has cooked on its twin.\u003c\/p\u003e\u003ch3\u003eDesign \u0026amp; Craft\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDeglazes on the hob after the oven's argument\u003c\/li\u003e\n\u003cli\u003eLids lapped to their pots at the bench\u003c\/li\u003e\n\u003cli\u003eMaterials stated as contract: gauge, lining and weight on the card\u003c\/li\u003e\n\u003cli\u003eBench services: re-tinning, polishing, lid-lapping for life\u003c\/li\u003e\n\u003cli\u003eHandles riveted in bronze and iron — three rivets, no welds\u003c\/li\u003e\n\u003cli\u003eHandles that hold with gauntlets on\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEstate: 48 cm + rack + lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eClad steel, riveted\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHob\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDeglaze-ready, all hobs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRack\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIncluded, footed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 10.6 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLifetime seams; open stock 15 yr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eClad steel forgives nearly everything: dishwasher when you must, hand-wash when you love it, and a paste rub when rainbow heat-tints annoy. Preheat before oil and the surface releases like a promise.\u003c\/p\u003e\u003cp\u003eHandles are riveted; check screws never exist. If a lid loses its seat, the bench laps it back true.\u003c\/p\u003e\u003ch3\u003eQuestions, Answered\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat does re-tinning cost and when?\u003c\/strong\u003e\u003cbr\u003eWhen the tin wears to a grey larger than a coin, book the bench: the stated fee per piece is on the care card, turnaround is three weeks, and the pan returns bright, lapped and cooking-ready.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes copper work on induction?\u003c\/strong\u003e\u003cbr\u003ePieces with the induction badge carry a bonded steel base and are listed so; classic tin-lined copper does not. Every listing states hobs, ovens and temperatures plainly — read the Fits line before choosing.\u003c\/p\u003e\u003ch3\u003eThe ELZORVAN Promise\u003c\/h3\u003e\u003cp\u003eDelivery is white-glove to the room: carried in, unpacked, placed and levelled where the piece will live, with every scrap of packaging taken away the same hour.\u003c\/p\u003e","brand":"ELZORVAN","offers":[{"title":"Default Title","offer_id":54130687082834,"sku":"ELZ-ROPA-009-01","price":40000.0,"currency_code":"CZK","in_stock":true}],"url":"https:\/\/www.elzorvan.com\/products\/patina-roasting-suite-estate","provider":"ELZORVAN","version":"1.0","type":"link"}